实用电子琴进阶教程
- 作者李炫春编著
- 出版社沈阳：辽宁教育出版社
- 标注页数97 页
- 文件页数103 页
- 文件大小1.79 MB
- 出版时间1989
- ISBN7538207082
Production of Hypoallergenic Wheat Flour.TANABE, Soichi; WATANABE, Michiko · Food Science and Technology Research · 1999
Plant Transformation and Transgenic Crops.KATSUBE-TANAKA, Tomoyuki; UTSUMI, Shigeru · Food Science and Technology Research · 2000
Water and Freezing in FoodMiyawaki, Osato · Food Science and Technology Research · 2018
Immunomodulatory Effects of XylooligosaccharidesCHEN, Hua Han; CHEN, Yu Kuo; CHANG, Hung Chia; LIN, Su Yi · Food Science and Technology Research · 2012
Inverse Problems in the Food IndustryMIHORI, Tomowo · Food Science and Technology Research · 2004
Oxygen Consumption by Fruits and VegetablesMAKINO, Yoshio · Food Science and Technology Research · 2013
Autoxidation Kinetics for Polyunsaturated Acylglycerols.MINEMOTO, Yasumasa; ISHIDO, Eiichiro; ADACHI, Shuji; MATSUNO, Ryuichi · Food Science and Technology Research · 1999
Foods with Health Claims in JapanNAGATA, Junichi; YAMADA, Kazuhiko · Food Science and Technology Research · 2008