临床寄生虫病学
- 作者谢醒民，杨树森主编
- 出版社天津：天津科学技术出版社；天津：天津教育出版社
- 标注页数430 页
- 文件页数446 页
- 文件大小399.72 MB
- 出版时间1999
- ISBN7530824708
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Lipid oxidation in foodsSt. Angelo, Allen J.; Vercellotti, John; Jacks, Tom; Legendre, Michael · Critical Reviews in Food Science and Nutrition · 1996
Issue InformationFood Science & Nutrition · 2013
Bioavailability of Phenolic CompoundsKARAKAYA, SIBEL · Critical Reviews in Food Science and Nutrition · 2004
An Impression of Coffee CarbohydratesArya, Meenakshi; Rao, L. Jagan Mohan · Critical Reviews in Food Science and Nutrition · 2007
PrefaceAnderson, G. Harvey; Clydesdale, Fergus; Slavin, Joanne · Critical Reviews in Food Science and Nutrition · 1994