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Method of separation of colouring matters in butter, imitation butter, and so-called butter colours

Method of separation of colouring matters in butter, imitation butter, and so-called butter colours

Leeds, Albert R.
  • 期刊名称The Analyst
  • 作者Leeds, Albert R.
  • 卷第12卷
  • 印刷ISSN0003-2654
  • 电子ISSN1364-5528
  • 文件大小176.75KB
  • 发表时间1887
  • DOI10.1039/an8871200150
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