The Velocity of Reaction in the "Absorption" of Specific Agglutinins by Bacteria, and in the "Adsorption" of Agglutinins, Trypsin, and Sulphuric Acid by Animal Charcoal
- 期刊名称Proceedings of the Royal Society of London. Series B, Containing Papers of a Biological Character
- 作者Georges Dreyer and J. Sholto C. Douglas
- 卷第82卷
- 期第554期
- 印刷ISSN0950-1193
- 文件大小760.66KB
- 发表时间1910-02-3
- DOI10.2307/80410
- 页码168-184
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