Statistic Studies of Soils. (IV)
- 期刊名称Journal of the agricultural chemical society of Japan
- 作者MISU, Hideo
- 卷第15卷
- 期第1期
- 印刷ISSN0002-1407
- 电子ISSN1883-6844
- 文件大小189.94KB
- 发表时间1939
- DOI10.1271/nogeikagaku1924.15.8
- 页码8-10
On the Application of Hydrogen Peroxide for BrewingMATUI, Hisao; YAMADA, Masakazu · Journal of the agricultural chemical society of Japan · 1939
On the Destruction of ^|^lsquo;Hioti^|^rsquo; Smell by Hydrogen PeroxideYAMADA, Masakazu; MATUI, Hisao · Bulletin of the Agricultural Chemical Society of Japan · 1938
Part VII. The complete prevention of putrefaction of sake by hydrogen peroxideYAMADA, Masakazu; MATUI, Hisao; OHASI, Tokuitiro · Journal of the agricultural chemical society of Japan · 1939
Part IV. On the destruction of the catalase in saké by hydrogen peroxideMATUI, Hisao; YAMADA, Masakazu · Journal of the agricultural chemical society of Japan · 1939
Part VIII. On the application of Hydrcgen peroxide for the preservation or the refining of beverages or brewagesMATUI, Hisao; YAMADA, Masakazu · Journal of the agricultural chemical society of Japan · 1939
Studies on Amino AcidsKATO, J.; ISHIHARA, H.; HIWATASHI, O. · Journal of the agricultural chemical society of Japan · 1953
Chitinolytic enzymes in insects.KOGA, Daizo · Journal of the agricultural chemical society of Japan · 1988
The Thermal Properties of PotatoYAMADA, Toyokazu · Journal of the agricultural chemical society of Japan · 1970
Studies on Derivatives of XylitolANNO, Kimiko · Journal of the agricultural chemical society of Japan · 1950
Soil Microorganismus and ActivatorsITAO, Arao · Journal of the agricultural chemical society of Japan · 1925
Studies on Proteins. (II).Kondo, K. · Journal of the agricultural chemical society of Japan · 1925
On Stereoisomerism of α-Aminocamphor.Sahashi, Y. · Journal of the agricultural chemical society of Japan · 1925
Studies on Vitamin C. XVIIMATSUOKA, Tomiji · Journal of the agricultural chemical society of Japan · 1935