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Some Chemical Reactions of Sulphur Dioxide after Absorption by Alfalfa and Sugar Beets

Some Chemical Reactions of Sulphur Dioxide after Absorption by Alfalfa and Sugar Beets

Moyer D. Thomas, Russel H. Hendricks and Geo. R. Hill
  • 期刊名称Plant Physiology
  • 作者Moyer D. Thomas, Russel H. Hendricks and Geo. R. Hill
  • 卷第19卷
  • 期第2期
  • 印刷ISSN0032-0889
  • 文件大小865.47KB
  • 发表时间1944-04
  • DOI10.2307/4257773
  • 页码212-226
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