发现好书期刊，享受阅读乐趣

海量图书期刊资源，随时随地畅享阅读乐趣

Effect of pH on the synthesis of cell carbohydrate during fermentation by baker's yeast

Effect of pH on the synthesis of cell carbohydrate during fermentation by baker's yeast

E.H. Wiggins; P.F.E. Mann; W.E. Trevelyan; J.S. Harrison

作者E.H. Wiggins; P.F.E. Mann; W.E. Trevelyan; J.S. Harrison
卷第8卷
印刷ISSN0006-3002
文件大小377.24KB
发表时间1952
DOI10.1016/0006-3002(52)90085-1

← 返回【学霸图书馆】主页