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Studies on Staphylococcal Food Poisoning (III)TERAYAMA, Takeshi; IGARASHI, Hideo; USHIODA, Hiroshi; ZEN-YOJI, Hiroshi · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 1972
Studies on Staphylococcal Foods Poisoning (II)ZEN-YOJI, Hiroshi; TERAYAMA, Takeshi; USHIODA, Hiroshi; IGARASHI, Hideo; MARUYAMA, Tsutomu · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 1971
Studies on Staphylococcal Food Poisoning (I)ZEN-YOJI, Hiroshi; TERAYAMA, Takeshi; USHIODA, Hiroshi; IGARASHI, Hideo; MARUYAMA, Tsutomu; SAKAI, Senzo · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 1971
Effect of Actinomycin D upon Amino Acid Incorporation of Rat Liver*NAKAZATO, HIROSHI; HISHIZAWA, TOKUTARO; TERAYAMA, HIROSHI · The Journal of Biochemistry · 1966
CELL SURFACE AND GROWTH CONTROLHIROSHI TERAYAMA · 1975
STUDIES ON STAPHYLOCOCCAL COAGULASEZen-Yoji, Hiroshi; Terayama, Takeshi; Benoki, Masao; Kuwahara, Shogo · Japanese Journal of Microbiology · 1962
STUDIES ON STAPHYLOCOCCAL COAGULASEZen-Yoji, Hiroshi; Terayama, Takeshi; Benoki, Masao; Kuwahara, Shogo · Japanese Journal of Microbiology · 1961
STUDIES ON STAPHYLOCOCCAL COAGULASEZen-Yoji, Hiroshi; Terayama, Takeshi; Benoki, Masao; Kuwahara, Shiogo · Japanese Journal of Microbiology · 1961