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Comparative rates of formation of fatty acids in the soybean seed during its development

Comparative rates of formation of fatty acids in the soybean seed during its development

R. O. Simmons; F. W. Quackenbush

作者R. O. Simmons; F. W. Quackenbush
卷第31卷
期第12期
印刷ISSN0003-021X
电子ISSN1558-9331
文件大小373.21KB
发表时间1954-12
DOI10.1007/bf02545588
页码601-603

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