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The Influence of Mineral Nutrition on the Organic Acids of the Tomato, Lycopersicum esculentum

The Influence of Mineral Nutrition on the Organic Acids of the Tomato, Lycopersicum esculentum

Apolinario R. Caran̄gal, Jr. , E. K. Alban, J. E. Varner and R. C. Burrell

期刊名称Plant Physiology
作者Apolinario R. Caran̄gal, Jr. , E. K. Alban, J. E. Varner and R. C. Burrell
卷第29卷
期第4期
印刷ISSN0032-0889
文件大小626.66KB
发表时间1954-07
DOI10.2307/4258806
页码355-360

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