10. Metabolism of Aromatic Compounds by Microbes
- 期刊名称Bulletin of the Agricultural Chemical Society of Japan
- 作者ARIMA, Kei; KOMAGATA, Kazuo; KAZAMA, Masazi; SUGIYAMA, Shin-ich; YANO, Keiji
- 卷第19卷
- 期第1期
- 印刷ISSN0375-8397
- 电子ISSN1881-1272
- 文件大小454.13KB
- 发表时间1955
- DOI10.1271/bbb1924.19.61
- 页码61-68
Antiscorbutic Activity of Ascorbic Acid isolated from Japanese Green TeaMARUYAMA, Suttekiti · Bulletin of the Agricultural Chemical Society of Japan · 1935
Studies on Antituberculotics. I. Preparation of Aryl p-AminosalicylatesMaruyama, Suttekiti; Imamura, Hisashi · Journal of the American Chemical Society · 1952
Preparation of 2, 4-Dichlorophenoxyacetic Acid and its Metallic Salts and Some DerivativesMARUYAMA, Suttekiti; MORIWAKI, Tsuruo · Journal of the agricultural chemical society of Japan · 1952
Isolation of Vitamin C from Vegetables and the Relations between Vitamin C and Ascorbic AcidMARUYAMA, Suttekiti · Bulletin of the Agricultural Chemical Society of Japan · 1934
Über die Synthese einiger Methoxymethyl-alkyl-ketone und ihre Beziehung zum Aroma der GärungsprodukteMARUYAMA, Suttekiti · Bulletin of the Agricultural Chemical Society of Japan · 1933
Synthesis of 5-Oxy-camphorTakeuchi, Kunijiro · Bulletin of the Agricultural Chemical Society of Japan · 1934
TransactionsOhdake, Sator; Yamagishi, Teikichi · Bulletin of the Agricultural Chemical Society of Japan · 1935
TransactionsHonda, K.; Wo, C.; Miyaji, N.; Yamafuji, K. · Bulletin of the Agricultural Chemical Society of Japan · 1941
Additions and CorrectionsBulletin of the Agricultural Chemical Society of Japan · 1958
TransactionsTange, Ume · Bulletin of the Agricultural Chemical Society of Japan · 1939
Studies on lsoamylaseKobayashi, Tsuneo · Bulletin of the Agricultural Chemical Society of Japan · 1955
Studies on AmylosyntheaseMinagawa, Toyosaku · Bulletin of the Agricultural Chemical Society of Japan · 1935
ErratumTakahasi, Teizo; Asai, Toshinobu · Bulletin of the Agricultural Chemical Society of Japan · 1928