Gamma irradiation of potatoes: Effects on sugar content, chip color, germination, greening, and susceptibility to mold
- 作者Sigmund Schwimmer; Horace K. Burr; W. O. Harrington; William J. Weston
- 卷第34卷
- 期第2期
- 印刷ISSN1099-209X
- 电子ISSN1874-9380
- 文件大小1028.66KB
- 发表时间1957-02
- DOI10.1007/bf02855008
- 页码31-41
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