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Synthesis of 4-carboxy-2-polyprenylphenols by a particulate fraction of baker's yeast

Synthesis of 4-carboxy-2-polyprenylphenols by a particulate fraction of baker's yeast

Graham Thomas; David R. Threlfall
  • 作者Graham Thomas; David R. Threlfall
  • 卷第13卷
  • 期第9期
  • 印刷ISSN0031-9422
  • 文件大小790.96KB
  • 发表时间1974
  • DOI10.1016/0031-9422(74)85097-1
  • 页码1825-1833
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