Studies on In Vivo Formation of Nitroso Compounds (VII)
- 期刊名称Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
- 作者ISHIWATA, Hajimu
- 卷第17卷
- 期第5期
- 印刷ISSN0015-6426
- 电子ISSN1882-1006
- 文件大小563.10KB
- 发表时间1976
- DOI10.3358/shokueishi.17.369
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