Effects of dietary antioxidants on in vivo lipid peroxidation in the rat as measured by pentane production
Jeanne E. Downey; Dennis H. Irving; Al L. Tappel
- 作者Jeanne E. Downey; Dennis H. Irving; Al L. Tappel
- 卷第13卷
- 期第6期
- 印刷ISSN0024-4201
- 电子ISSN1558-9307
- 文件大小435.66KB
- 发表时间1978-06
- DOI10.1007/bf02533709
- 页码403-407