Nutrient Values for Shell, Liquid/Frozen, and Dehydrated Eggs Derived by Linear Regression Analysis and Conversion Factors
COTTERILL, O. J.; GLAUERT, J. L.
- 期刊名称Poultry Science
- 作者COTTERILL, O. J.; GLAUERT, J. L.
- 卷第58卷
- 期第1期
- 印刷ISSN0032-5791
- 电子ISSN1525-3171
- 文件大小235.29KB
- 发表时间1979-01-01
- DOI10.3382/ps.0580131
- 页码131-134