Magnitude Estimation of Infant Foods III. Taste and Texture of Infant Cereals

• 期刊名称Canadian Institute of Food Science and Technology Journal
• 作者Malcolmson, L.J.; McDaniel, M.R.
• 卷第13卷
• 期第2期
• 印刷ISSN0315-5463
• 文件大小588.10KB
• 发表时间1980-4
• DOI10.1016/S0315-5463(80)73322-9
• 页码64-70