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Effects of a prolonged supply of a high concentrates ration on ruminal fermentation and composition of the milk in the dairy cows

Effects of a prolonged supply of a high concentrates ration on ruminal fermentation and composition of the milk in the dairy cows

Drs. P. van Beukelen; dr. Th. Wensing; prof. dr. H. J. Breukink
  • 作者Drs. P. van Beukelen; dr. Th. Wensing; prof. dr. H. J. Breukink
  • 卷第48卷
  • 印刷ISSN0931-2439
  • 电子ISSN1439-0396
  • 文件大小791.73KB
  • 发表时间1982
  • DOI10.1111/j.1439-0396.1982.tb01390.x
  • 页码182-195
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