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Effect of Reduced Soil Moisture Availability on Leaf Morphology and In vitro Dry Matter Digestibility of Festuca arundinacea Genotypes with Contrasting Leaf Tensile Strength

Effect of Reduced Soil Moisture Availability on Leaf Morphology and In vitro Dry Matter Digestibility of Festuca arundinacea Genotypes with Contrasting Leaf Tensile Strength

R. G. Silcock and D. Wilson

期刊名称New Phytologist
作者R. G. Silcock and D. Wilson
卷第91卷
期第2期
印刷ISSN0028-646X
电子ISSN1469-8137
文件大小814.21KB
发表时间1982-06
DOI10.2307/2431943
页码277-285

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