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Agronomic and quality characteristics of spring wheat lines selected for protein content and protein yield

Agronomic and quality characteristics of spring wheat lines selected for protein content and protein yield

F. H. McNeal; C. F. McGuire; D. L. Klindworth
  • 作者F. H. McNeal; C. F. McGuire; D. L. Klindworth
  • 卷第31卷
  • 期第2期
  • 印刷ISSN0014-2336
  • 电子ISSN1573-5060
  • 文件大小299.49KB
  • 发表时间1982-09
  • DOI10.1007/bf00021654
  • 页码377-381
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