Nutritional availability to rats of selenium in four seafoods: crab (Callinectes sapidus), oyster (Crassostrea virginica), shrimp (Penaeus duorarum) and Baltic herring (Clupea harengus)
- 期刊名称British Journal of Nutrition
- 作者Mutanen, Marja; Koivistoinen, Pekka; Morris, Virginia C.; Levander, Orville A.
- 卷第55卷
- 期第2期
- 印刷ISSN0007-1145
- 电子ISSN1475-2662
- 文件大小428.38KB
- 发表时间1986-3
- DOI10.1079/bjn19860028
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