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Supplement 1. International Symposium on New Quinolones || Effect of Normal and Fat-Rich Food on the Absorption of Pefloxacin in Humans

Supplement 1. International Symposium on New Quinolones || Effect of Normal and Fat-Rich Food on the Absorption of Pefloxacin in Humans

Fritz Sörgel , Gerhard Mahr, Ulrich Stephan, Hans Uwe Koch and Hans Georg Wiesemann
  • 期刊名称Reviews of Infectious Diseases
  • 作者Fritz Sörgel , Gerhard Mahr, Ulrich Stephan, Hans Uwe Koch and Hans Georg Wiesemann
  • 卷第10卷
  • 印刷ISSN0162-0886
  • 文件大小159.32KB
  • 发表时间1988-0402
  • DOI10.2307/4454393
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