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Production of hard goat cheese and goat whey from organic goat’s milkPopović Vranješ, Anka · Mljekarstvo · 2017

Analysis of metabolic activity of lactic acid bacteria and yeast in model kefirs made from goat’s milk and mixtures of goat’s milk with mare’s milk based on changes in electrical conductivity and impedanceCais-Sokolińska, Dorota · Mljekarstvo · 2017

Detection of cow’s milk in Shaanxi goat’s milk with an ELISA assayHongxin Song; Haiyan Xue; Yan Han · 2011

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Nuclear cytometry and chromatin organizationSmith, Paul J.; Darzynkiewicz, Zbigniew; Errington, Rachel J. · Cytometry Part A · 2018

A 3D <i>ex vivo</i> mandible slice system for longitudinal culturing of transplanted dental pulp progenitor cellsColombo, John S.; Howard-Jones, Rachel A.; Young, Fraser I.; Waddington, Rachel J.; Errington, Rachel J.; Sloan, Alastair J. · Cytometry Part A · 2015

Stroboscopic fluorescence lifetime imagingHolton, Mark D.; Silvestre, Oscar R.; Errington, Rachel J.; Smith, Paul J.; Matthews, Daniel R.; Rees, Paul; Summers, Huw D. · oe/17/7/oe-17-7-5205.pdf · 2009

Multi-Photon Microscopy: Seeing More by Imaging LessWhite, Nick; Errington, Rachel · BioTechniques · 2002

GAP JUNCTION INTERCELLULAR COMMUNICATION DURING LYMPHOCYTE TRANSENDOTHELIAL MIGRATIONErnesto Oviedo-Orta; Rachel J. Errington; W.Howard Evans · 2002

Fluorescence techniques for drug delivery research: theory and practiceNick S. White; Rachel J. Errington · 2005

Optical antenna arrays in the visible rangeMatthews, Daniel R.; Summers, Huw D.; Njoh, Kerenza; Chappell, Sally; Errington, Rachel; Smith, Paul · oe/15/6/oe-15-6-3478.pdf · 2007

Microbial modeling in foodsWhiting, Richard C. · Critical Reviews in Food Science and Nutrition · 1995

Muscle growth and exercisePearson, A. M. · Critical Reviews in Food Science and Nutrition · 1990

Absinthe—A ReviewLachenmeier, Dirk W.; Walch, Stephan G.; Padosch, Stephan A.; Kröner, Lars U. · Critical Reviews in Food Science and Nutrition · 2006

Lipid oxidation in foodsSt. Angelo, Allen J.; Vercellotti, John; Jacks, Tom; Legendre, Michael · Critical Reviews in Food Science and Nutrition · 1996

Issue InformationFood Science & Nutrition · 2013

Bioavailability of Phenolic CompoundsKARAKAYA, SIBEL · Critical Reviews in Food Science and Nutrition · 2004

An Impression of Coffee CarbohydratesArya, Meenakshi; Rao, L. Jagan Mohan · Critical Reviews in Food Science and Nutrition · 2007

PrefaceAnderson, G. Harvey; Clydesdale, Fergus; Slavin, Joanne · Critical Reviews in Food Science and Nutrition · 1994