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3 Genetic Transfer Applied to Traditional Sake Brewing

3 Genetic Transfer Applied to Traditional Sake Brewing

Kitamoto, Katsuhiko; Gomi, Katsuya; Goto, Kuniyasu; Hara, Shodo

期刊名称Biotechnology and Genetic Engineering Reviews
作者Kitamoto, Katsuhiko; Gomi, Katsuya; Goto, Kuniyasu; Hara, Shodo
卷第9卷
期第1期
印刷ISSN0264-8725
电子ISSN2046-5556
文件大小3479.62KB
发表时间1991-12
DOI10.1080/02648725.1991.10750000
页码89-125

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