Changes in the enthalpy and entropy of hydroxyl aromatics in reversed-phase liquid chromatography with β-cyclodextrin in the mobile phase
- 作者Reza M. Mohseni; Robert J. Hurtubise
- 卷第537卷
- 印刷ISSN0021-9673
- 电子ISSN1873-3778
- 文件大小731.64KB
- 发表时间1991
- DOI10.1016/s0021-9673(01)88886-5
- 页码61-71