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Computational Studies of the Electroweak Origin of Biomolecular Handedness in Natural Sugars

Computational Studies of the Electroweak Origin of Biomolecular Handedness in Natural Sugars

George E. Tranter, Alexandra J. MacDermott, Richard E. Overill and Peter J. Speers
  • 期刊名称Proceedings: Mathematical and Physical Sciences
  • 作者George E. Tranter, Alexandra J. MacDermott, Richard E. Overill and Peter J. Speers
  • 卷第436卷
  • 期第1898期
  • 印刷ISSN0962-8444
  • 文件大小394.83KB
  • 发表时间1992-03-9
  • DOI10.2307/52165
  • 页码603-615
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