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Effects of chloride and partial substitution of reduced forms of nitrogen for nitrate in nutrient solution on the nitrate, total nitrogen, and chloride contents of onion

Effects of chloride and partial substitution of reduced forms of nitrogen for nitrate in nutrient solution on the nitrate, total nitrogen, and chloride contents of onion

Inal, A.; Günes, Aydin; Aktas, Mehmet
  • 期刊名称Journal of Plant Nutrition
  • 作者Inal, A.; Günes, Aydin; Aktas, Mehmet
  • 卷第18卷
  • 期第10期
  • 印刷ISSN0190-4167
  • 电子ISSN1532-4087
  • 文件大小399.63KB
  • 发表时间1995-10
  • DOI10.1080/01904169509365058
  • 页码2219-2227
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