![Short Communication: The potential of portable near infrared spectroscopy for assuring quality and authenticity in the food chain, using Iberian hams as an example]()
Short Communication: The potential of portable near infrared spectroscopy for assuring quality and authenticity in the food chain, using Iberian hams as an examplePiotrowski, C.; Garcia, R.; Garrido-Varo, A.; Pérez-Marín, D.; Riccioli, C.; Fearn, T. · animal · 2019