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[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Chemical and Sensory Analysis of Off-Flavors in Citrus Products

[ACS Symposium Series] Flavor Analysis Volume 705 (Developments in Isolation and Characterization) || Chemical and Sensory Analysis of Off-Flavors in Citrus Products

Mussinan, Cynthia J.; Morello, Michael J.

作者Mussinan, Cynthia J.; Morello, Michael J.
文件大小1392.96KB
发表时间1998
DOI10.1021/bk-1998-0705.ch025
页码303-319

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