Thermodynamic properties of the methylpyridines. Part 1. Heat capacity measurements for 4-methylpyridine betweenT =  6.4 K andT =  18.6 K, resolution of low-temperature contributions, and reconciliation of calorimetrically and spectroscopically derived standard entropies

• 作者R.D. Chirico; S.E. Knipmeyer; W.V. Steele
• 卷第31卷
• 期第3期
• 印刷ISSN0021-9614
• 电子ISSN1096-3626
• 文件大小232.98KB
• 发表时间1999
• DOI10.1006/jcht.1998.0452
• 页码323-337