COMPARISON OF PULSIFIERTM AND STOMACHERTM TO DETACH MICROORGANISMS FROM LEAN MEAT TISSUES
- 作者DONG-HYUN KANG; RICHARD H. DOUGHERTY; DANIEL Y.C. FUNG
- 卷第9卷
- 期第1期
- 印刷ISSN1060-3999
- 电子ISSN1745-4581
- 文件大小259.62KB
- 发表时间2001
- DOI10.1111/j.1745-4581.2001.tb00225.x
- 页码27-32
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