Mulberry
(Moms alba)
leaves as human food: a new dimension of sericulture
Srivastava, Sarita; Kapoor, Rashmi; Thathola, Anju; Srivastava, R. P.
- 期刊名称International Journal of Food Sciences and Nutrition
- 作者Srivastava, Sarita; Kapoor, Rashmi; Thathola, Anju; Srivastava, R. P.
- 卷第54卷
- 期第6期
- 印刷ISSN0963-7486
- 电子ISSN1465-3478
- 文件大小396.23KB
- 发表时间2003-01
- DOI10.1080/09637480310001622288
- 页码411-416