Carotene, ascorbic acid and sugar content of vacuum dehydrated ripe mango powders stored in flexible packaging material

• 作者T.V. Hymavathi; Vijaya Khader
• 卷第18卷
• 印刷ISSN0889-1575
• 电子ISSN1096-0481
• 文件大小206.97KB
• 发表时间2005
• DOI10.1016/j.jfca.2004.03.028
• 页码181-192