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Chemical composition and not only total surface area is important for the effects of ultrafine particles

Chemical composition and not only total surface area is important for the effects of ultrafine particles

Johan Ovrevik; Per E. Schwarze
  • 作者Johan Ovrevik; Per E. Schwarze
  • 卷第594卷
  • 印刷ISSN0027-5107
  • 文件大小58.53KB
  • 发表时间2006
  • DOI10.1016/j.mrfmmm.2005.10.002
  • 页码201-202
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