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The management of food safety—the role of food hygiene training in the UK service sector

The management of food safety—the role of food hygiene training in the UK service sector

Phillip Seaman; Anita Eves
  • 作者Phillip Seaman; Anita Eves
  • 卷第25卷
  • 期第2期
  • 印刷ISSN0278-4319
  • 文件大小265.24KB
  • 发表时间2006
  • DOI10.1016/j.ijhm.2005.04.004
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