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Stability of RAPD fingerprints in potato: Effect of source tissue and primers

Stability of RAPD fingerprints in potato: Effect of source tissue and primers

S. K. Chakrabarti; D. Pattanayak; D. Sarkar; V. P. Chimote; P. S. Naik

作者S. K. Chakrabarti; D. Pattanayak; D. Sarkar; V. P. Chimote; P. S. Naik
卷第50卷
期第4期
印刷ISSN0006-3134
电子ISSN1573-8264
文件大小620.39KB
发表时间2006-12
DOI10.1007/s10535-006-0084-3
页码531-536

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