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Composition of anthocyanins in mulberry and their antioxidant activity

Composition of anthocyanins in mulberry and their antioxidant activity

Q. Du; J. Zheng; Y. Xu

作者Q. Du; J. Zheng; Y. Xu
卷第21卷
期第5期
印刷ISSN0889-1575
电子ISSN1096-0481
文件大小416.80KB
发表时间2008
DOI10.1016/j.jfca.2008.02.007
页码390-395

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