Product formation kinetics in genetically modifiedE. colibacteria: inclusion body formation
- 作者Stefan Gnoth; Marco Jenzsch; Rimvydas Simutis; Andreas Lübbert
- 卷第31卷
- 期第1期
- 印刷ISSN1615-7591
- 电子ISSN1615-7605
- 文件大小833.58KB
- 发表时间2008-01
- DOI10.1007/s00449-007-0161-9
- 页码41-46
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