Effect of antifungal hydroxypropyl methylcellulose (HPMC)–lipid edible composite coatings on postharvest decay development and quality attributes of cold-stored ‘Valencia’ oranges

Silvia A. Valencia-Chamorro; María B. Pérez-Gago; Miguel Ángel del Río; Lluís Palou

作者Silvia A. Valencia-Chamorro; María B. Pérez-Gago; Miguel Ángel del Río; Lluís Palou
卷第54卷
期第2期
印刷ISSN0925-5214
文件大小663.22KB
发表时间2009
DOI10.1016/j.postharvbio.2009.06.001
页码72-79

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