Antidiabetic effects of fermented soybean products on type 2 diabetes
- 作者Dae Young Kwon; James W. Daily III; Hyun Jin Kim; Sunmin Park
- 卷第30卷
- 期第1期
- 印刷ISSN0271-5317
- 文件大小354.68KB
- 发表时间2010
- DOI10.1016/j.nutres.2009.11.004
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