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Iridoid extracts from Ajuga iva increase the antioxidant enzyme activities in red blood cells of rats fed a cholesterol-rich diet

Iridoid extracts from Ajuga iva increase the antioxidant enzyme activities in red blood cells of rats fed a cholesterol-rich diet

Sherazede Bouderbala; Josiane Prost; Marie Aleth Lacaille-Dubois; Malika Bouchenak
  • 作者Sherazede Bouderbala; Josiane Prost; Marie Aleth Lacaille-Dubois; Malika Bouchenak
  • 卷第30卷
  • 期第5期
  • 印刷ISSN0271-5317
  • 文件大小161.11KB
  • 发表时间2010
  • DOI10.1016/j.nutres.2010.05.004
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