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Watching What We Eat: The Evolution of Television Cooking Shows

Watching What We Eat: The Evolution of Television Cooking Shows

Rousseau, Signe
  • 期刊名称Food, Culture and Society: An International Journal of Multidisciplinary Research
  • 作者Rousseau, Signe
  • 卷第13卷
  • 期第2期
  • 印刷ISSN1552-8014
  • 电子ISSN1751-7443
  • 文件大小178.58KB
  • 发表时间2010-06-01
  • DOI10.2752/175174410x12633934463394
  • 页码302-302
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