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Simultaneous Determination of Free Amino Acid Content in Tea Infusions by Using High-Performance Liquid Chromatography with Fluorescence Detection Coupled with Alternating Penalty Trilinear Decomposition Algorithm

Simultaneous Determination of Free Amino Acid Content in Tea Infusions by Using High-Performance Liquid Chromatography with Fluorescence Detection Coupled with Alternating Penalty Trilinear Decomposition Algorithm

Tan, Fuyuan; Tan, Chao; Zhao, Aiping; Li, Menglong
  • 期刊名称Journal of Agricultural and Food Chemistry
  • 作者Tan, Fuyuan; Tan, Chao; Zhao, Aiping; Li, Menglong
  • 卷第59卷
  • 期第20期
  • 印刷ISSN0021-8561
  • 电子ISSN1520-5118
  • 文件大小1310.33KB
  • 发表时间2011-10-26
  • DOI10.1021/jf2023325
  • 页码10839-10847
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