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Measurement of the Water-Diffusion Coefficient, Apparent Density Changes and Shrinkage During the Drying of Eggplant (
<i>Solanum Melongena</i>
)

Measurement of the Water-Diffusion Coefficient, Apparent Density Changes and Shrinkage During the Drying of Eggplant ( Solanum Melongena )

Aversa, Maria; Curcio, Stefano; Calabrò, Vincenza; Iorio, Gabriele

期刊名称International Journal of Food Properties
作者Aversa, Maria; Curcio, Stefano; Calabrò, Vincenza; Iorio, Gabriele
卷第14卷
期第3期
印刷ISSN1094-2912
电子ISSN1532-2386
文件大小444.49KB
发表时间2011-03-29
DOI10.1080/10942910903261410
页码523-537

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