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Physicochemical and structural characterisation of protein isolate, globulin and albumin from soapnut seeds (Sapindus mukorossi Gaertn.)

Physicochemical and structural characterisation of protein isolate, globulin and albumin from soapnut seeds (Sapindus mukorossi Gaertn.)

Shou-Wei Yin; Ji-Cheng Chen; Shang-De Sun; Chuan-He Tang; Xiao-Quan Yang; Qi-Biao Wen; Jun-Ru Qi
  • 作者Shou-Wei Yin; Ji-Cheng Chen; Shang-De Sun; Chuan-He Tang; Xiao-Quan Yang; Qi-Biao Wen; Jun-Ru Qi
  • 卷第128卷
  • 期第2期
  • 印刷ISSN0308-8146
  • 文件大小558.03KB
  • 发表时间2011
  • DOI10.1016/j.foodchem.2011.03.046
  • 页码420-426
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