Thermal expansion coefficient and specific heat capacity from sound velocity measurements in tomato paste from 0.1 up to 350 MPa and as a function of temperature

• 作者C. Aparicio; B. Guignon; L. Otero; P.D. Sanz
• 卷第104卷
• 期第3期
• 印刷ISSN0260-8774
• 文件大小679.86KB
• 发表时间2011
• DOI10.1016/j.jfoodeng.2010.12.026
• 页码341-347