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Inhibition of pericarp browning and shelf life extension of litchi by combination dip treatment and radiation processing

Inhibition of pericarp browning and shelf life extension of litchi by combination dip treatment and radiation processing

Sanjeev Kumar; B.B. Mishra; Sudhanshu Saxena; Nilantana Bandyopadhyay; Varsha More; Surbhi Wadhawan; Sachin N. Hajare; Satyendra Gautam; Arun Sharma
  • 作者Sanjeev Kumar; B.B. Mishra; Sudhanshu Saxena; Nilantana Bandyopadhyay; Varsha More; Surbhi Wadhawan; Sachin N. Hajare; Satyendra Gautam; Arun Sharma
  • 卷第131卷
  • 期第4期
  • 印刷ISSN0308-8146
  • 文件大小972.32KB
  • 发表时间2012
  • DOI10.1016/j.foodchem.2011.09.108
  • 页码1223-1232
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