Stable isotope ratios and mercury levels in red meat products from baleen whales sold in Japanese markets
Tetsuya Endo; Yohei Hotta; Yohsuke Hisamichi; Osamu Kimura; Rie Sato; Koichi Haraguchi; Naoko Funahashi; C. Scott Baker
- 作者Tetsuya Endo; Yohei Hotta; Yohsuke Hisamichi; Osamu Kimura; Rie Sato; Koichi Haraguchi; Naoko Funahashi; C. Scott Baker
- 卷第79卷
- 印刷ISSN0147-6513
- 电子ISSN1090-2414
- 文件大小351.18KB
- 发表时间2012
- DOI10.1016/j.ecoenv.2012.01.020