Food Materials Science and Engineering (Bhandari/Food Materials Science and Engineering) || Materials Science of Freezing and Frozen Foods
- 作者Bhandari, Bhesh; Roos, Yrjö H.
- 文件大小188.19KB
- 发表时间2012
- DOI10.1002/9781118373903.ch14
- 页码373-386
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