Food Materials Science and Engineering (Bhandari/Food Materials Science and Engineering) || Materials Science Approaches towards Food Design
Bhandari, Bhesh; Roos, Yrjö H.
- 作者Bhandari, Bhesh; Roos, Yrjö H.
- 文件大小382.58KB
- 发表时间2012
- DOI10.1002/9781118373903.ch7
- 页码177-203